These are our most commonly asked questions. For any other questions or concerns, please contact us using the Request Quote link above.
How far in advance should I order?
We recommend at least 2 weeks or more advance booking, depending on the size of your party and design work involved. If your event is less than 2 weeks away, please contact us asap regarding availability, click here to Request a Quote. All cakes must be ordered in advance, we do not stock ready-made cakes. COMING SOON... Online ordering for basic cakes and cupcakes!
How much do your cakes cost?
Our cakes are all baked from scratch, and are meticulously decorated with unique and personal designs. Each cake is priced individually based on servings needed, and the level of design work you request us to do.
Starting prices:
2D decorations 10-12 servings $125, 15-20 servings $150, 25-30 servings $175
3D decorations 10-12 servings $150, 15-20 servings $175, 25-30 servings $200
--- >> All orders will be provided with a quote once we know the design.
What about nuts and other allergens?
Our products do not contain nuts. I have been baking for the community and schools for over 12 years, starting with my prior cafe You can order confidently, knowing that there will be no cross-contamination issues with nuts or other allergens. We also offer vegan (no eggs or dairy) or gluten-free cakes.
Do you have a retail store? Are you licensed by the Dept of Health?
Yes, you can order safely with us! We are an A-rated, DOH-inspected and licensed bakery. Our retail shop is open Tue – Fri 12pm - 7pm, Sat/Sun 10am - 6pm.
Do you deliver?
Single tier, 2-tier and sheet style cakes are pick up only, but sometimes we have local availability, so please inquire.
We recommend delivery of any cake 3 tiers and larger, or complex sculpted cakes, Brooklyn and Lower Manhattan only.
Do I have to have fondant on my cake?
This depends on the cake design. We use fondant for most of our cake decorations, and sometimes covering a cake in fondant is necessary for a specific design. We think it helps to understand that it's a design decision, not a flavor decision. There is still buttercream inside the cake layers, and under the fondant. We use premium fondant which actually tastes good. You don't have to eat it, but it sure does make the cake look great!
Terms and Conditions
All orders require a 50% non-refundable retainer to confirm the order and hold the date. Due to the perishable nature of food products, all sales are final and non-refundable. Refunds, if requested, will only be considered upon return of the entire cake.